Baseema Chocolate
88% Dark Chocolate Bar
88% Dark Chocolate Bar
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88% single-origin cacao from Venezuela's Sur del Lago region, made with Swiss Felchlin chocolate and finished by hand in NYC.
Intense and barely sweet. Notes of licorice, roasted coffee, prune and black tea. For anyone who finds 72% too sweet.
Vegan · Dairy-free · Gluten-free · 110g
About the cacao
Grown near Lake Maracaibo at the base of the Andes and harvested December through March. Felchlin sources the beans from the Franceschi family, who have farmed cacao there for generations and oversee harvest and drying. Made in small batches from each season's harvest, so availability is limited.
Ingredients
88% single-origin Venezuelan cacao (Sur del Lago region), organic cane sugar, cocoa butter.
Storage
Keep in a cool, dry place (60–68°F), away from direct sunlight and strong odors.
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